First task – cleaning the crickets:
Next, we pulled off their massive hind-legs, wings and antennae
The result is a delicious little protein pouch
Then into the marinade, and into the oven
They cook at 200F for one hour…results soon!
All done! Let’s give them a try.
Wow, not bad! Crunchy, spicy…kinda delicious!
InFoods 